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cod

Traditional salt cod

Cuts of the cod leaf or bacalada, the most authentic, the cod leaves of all life selected with the most rigorous quality criteria of today and with the most recommended cuts for the different uses in the kitchen.

cocochas
loins
taco menu
postas
crumbs
cogotes
ventrescas
clippings
tails

TRADITIONAL FROZEN DESALTED COD

cocochas
loins
taco menu
postas
crumbs
special stew

COD to the salt point

loins
Sirloins
Filipinos
ventrescas
fillets
Tapas
Strips
crumbs
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